Position Summary:

The Maintenance Coordinator plays a key role in ensuring the smooth and efficient operation of our Chick-fil-A restaurant by supporting the Maintenance Manager in both preventative and reactive maintenance tasks. This team member will assist in maintaining equipment and facilities to ensure a safe, clean, and fully operational environment for team members and guests.

Key Responsibilities:

• Work alongside the Maintenance Manager to execute scheduled preventative maintenance on all restaurant equipment and systems.
• Assist in responding to and resolving maintenance issues promptly, including issues with fryers, grills, ice machines, refrigeration units, and other kitchen and front-of-house equipment.
• Help track maintenance needs, complete maintenance logs, and communicate ongoing or upcoming repair needs to leadership.
• Support ordering and organizing parts, tools, and supplies needed for repairs.
• Conduct routine inspections of equipment and facilities to identify potential problems before they impact operations.
• Ensure all maintenance tasks are completed in accordance with safety standards and regulatory compliance.
• Maintain cleanliness and organization of maintenance workspaces and storage areas.
• Provide basic troubleshooting support and collaborate with outside vendors when necessary.
• Help with Kitchen Operations when needed.

Qualifications:

• Basic mechanical or technical knowledge; prior experience in facilities or restaurant maintenance is a plus.
• Ability to work well both independently and as part of a team.
• Strong problem-solving skills and attention to detail.
• Willingness to learn and follow Chick-fil-A’s operational standards and safety procedures.
• Ability to lift up to 50 lbs and perform physical tasks related to maintenance work.
• Flexible availability, including early mornings or evenings as needed for maintenance scheduling.